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Perfect Scoop
ISBN: 9780399580314
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Perfect Scoop
- Publisher: Clarkson Potter/Ten Speed
- Published: 2018
- Format: Hardcover
- Pages: 272
- Language: English
- ISBN: 9780399580314
- Dimensions: 25.86 x 20.85 x 2.08 cm
- Weight: 1.134 kg
- Synopsis: A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.
David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.
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